I was driving to a farm visit, and any time spent in my car I am tuned into the local National Public Radio (NPR) station

Our staff is like our family. They might not be related to us by blood, but we respect and care about them like we would our own

It is no secret that the politics in California are a joke. For decades, California’s politics have haunted the agricultural community, but over the past few years we have been able to watch its...

Last week, I attended the Inaugural Dairy Experience Forum, a conference on engaging today’s consumers to build dairy demand

It’s been a summer where we have found ourselves short on help with a never-ending to-do list

It’s becoming increasingly obvious to me that what we’re doing right now in the dairy industry isn’t working. If it were, family farms wouldn’t be selling out at such an alarming...

There’s a new resource in town, with the latest on feed and nutrition for your cows. Introducing . . . the Feeding Guide, 4th Edition by Mike Hutjens!

Wisconsin’s Marathon county was a logging community until the late 1800s. At that time, farmers permanently settled in the area, pulling up tree stumps and planting crops to feed their livestock

Who in their right mind would choose a career that requires attention and responsibility 24 hours a day, 365 days a year?

“An almond doesn’t lactate,” may be the best statement said in favor of the dairy industry that I’ve heard lately, and it was a quote by Food and Drug Administration (FDA) Commissioner...

We currently are the host to two male carpet gnomes who we have the pleasure of calling our children

“Where are our consumers spending time on social media?” I get this question a lot from farmers and dairy industry communication professionals during my training sessions

How many risk management meetings have you been to in the last two years? I must've attended at least three or four and been invited to over a dozen

Before I state anything else, let me be clear; this is not a post about small farms versus large farms

“It’s a game changer,” shared Ev Thomas of Oak Point Agronomics during the Hoard’s Dairyman webinar, when talking about forage advancements in alfalfa production

If you haven’t heard the expression, “It's hotter than Georgia asphalt," then you should take a trip to Georgia in the summer and walk across the asphalt without any shoes on

All the latest research in all areas of our operations, yet I bet on every farm there’s an area where we all could say, “that’s how we’ve always done it.”

Each spring Lakeshore Technical College holds their annual graduation banquet in Northeast Wisconsin. It is a chance for the students to introduce themselves to the dairy industry and thank their families,...

Growing up I always enjoyed the time spent off the farm when my siblings and I would go to local and national dairy shows

I spent many hours last week on a bus while attending the National Jersey Convention. Driving through the curving roads of Wooster County, Ohio, to check out Amish Country, farmland, and stopping at several...